Take two boxes mac and cheese, 1 lb ground beef (or chicken or turkey), 1 jar salsa, 1 packet taco seasoning, and shredding cheese.
Make mac and cheese according to box directions.
Brown ground meat and season with taco seasoning according to package directions.
Put prepared mac and cheese and ground beef in baking dish that's been sprayed with cooking spray (e.g. Pam).
Add salsa, mix.
Put shredded cheese on top, covering noodles. If eating immediately, serve with sour cream, guacamole, and tortilla chips.
If serving later, let cool and refrigerate. Heat covered in 350º oven until warmed through (make sure cheese is on top to prevent noodles from drying out).
- This recipe was from Amy left in a comment on another blog. Thanks .
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