November 18, 2010

Menu for the Week Contest

This recipe was made for Family Day and is brought to you by . It looks like a good thing to make for your kids anyday of the week.

I also am linking up with the great hospitality link-up  Please come and share your meal menus there by clicking the image below. Thanks
The Great Hospitality Link-Up at A Bit Bloggish

Crock Pot Meatball Subs

Makes 4 servings Active Prep: 25 minutes Cook Time: 6 hours


  • 1 lb ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 cup milk
  • 1/2 onion – chopped finely
  • 1/2 sleeve saltine crackers – crushed
  • 1 egg
  • 2 jars spaghetti sauce
  • 1 package hoagie buns
  • 1 cup shredded mozzarella cheese


1) Combine ground beef with salt, pepper, garlic powder, onion powder, milk, onion, crackers and egg. Roll into 1 1/2 inch meatballs – 1 lb should make about 13 balls.

2) Place meatballs flat in the bottom of the crock pot in a single layer. Pour spaghetti sauce over meatballs and cook for 6 – 8 hours (ideally closer to 6.)

3) Broil hoagie buns open face under broiler for 2 minutes. Place 2 – 3 meatballs on each sandwich. Sprinkle with mozzarella cheese and place back under broiler for an additional minute – just long enough to melt cheese.

Now for the Contest. click
Enter to win a 6 Month membership to Menu for the week 
@pinkdandy chatter

I like Menu of the week

1. for their delicious recipes and you can get one free week of recipes .

2. I do not like to cook but these recipes look terribly easy to make.

3. I also like the fact they plan out your grocery list , so you don't have to.

4. It helps if you don't know what to make for dinner and when you go grocery shopping .

5. you can get 6 months worth of recipes if you enter this giveaway.

1 comment :

  1. You got the print friendly button. Yay!

    That recipe looks good!


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